Amount of Total lipid (fat) in Soy flour, full-fat, roasted

Legumes and Legume Products

In 100 g (Grams) of Soy flour, full-fat, roasted there is 21.86 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Soy flour, full-fat, roasted.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Soy flour, full-fat, roasted

Soy flour, full-fat, roasted is a type of Legumes and Legume Products. The most significant nutrients in Soy flour, full-fat, roasted are listed below.

Water 3.81 g 3.81%
Energy (calorie) 439 kcal
Energy (joule) 1836 kJ
Protein 38.09 g 38.09%
Total lipid (fat) 21.86 g 21.86%
Ash 5.86 g 5.86%
Carbohydrate, by difference 30.38 g 30.38%
Fiber, total dietary 9.7 g 9.7%
Sugars, total 7.61 g 7.61%
Calcium, Ca 188 mg 0.19%
Iron, Fe 5.82 mg 0.01%
Magnesium, Mg 369 mg 0.37%
Phosphorus, P 476 mg 0.48%
Potassium, K 2041 mg 2.04%
Sodium, Na 12 mg 0.01%
Zinc, Zn 3.58 mg
Copper, Cu 2.221 mg
Manganese, Mn 2.077 mg
Selenium, Se 7.5 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Soy flour, full-fat, roasted